Our kiwi founder’s family favourite. Combining tender chicken breast and our delicious in-house made cranberry sauce, topped with creamy camembert cheese, and we end up with this beauty! The chook is kiwi slang (pronounced like brook) for chicken.
Filling: Chicken, Cranberry sauce (cranberries, water, sugar), Milk, Brie cheese (pasteurized milk, pasteurized cream, salt, calcium chloride, microbial enzyme, bacterial culture, penicillium candidum), Olive pomace oil, Flour, Chicken bouillon (chicken stock, salt, chicken fat, natural flavour, sugar, maltodextrin, yeast extract, xanthan gum, propylene glycol alginate) Pastry: Flour, Margarine (palm oil, soybean oil, cottonseed oil, soy lecithin), Water, Sugar (glucose-fructose), Salt, Ascorbic acid Contains: Milk, Wheat, Soy